A Gentle Japanese Breakfast in Ikaho
A stay report describes the Japanese breakfast at Ryokan Omori, prepared with specialty rice from Nakanojo, vegetables from local farms, grilled salmon, tamagoyaki, steamed vegetables, and homemade yogurt.
It also introduces the innkeeper’s handwritten note, which explains where the ingredients come from and the people behind them.
The full report, with photographs, is on the independent travel site Kumamoto Fudosan.